News
Mumm invites you to discover the lastest news and events of the Maison.
Learn more about Maison Mumm’s savoir-faire, innovation and audacity.
La Table des Chefs: Victor Mercier
From 9 November, Michelin-starred Parisian Chef Victor Mercier will be resident for the winter season at La Table des Chefs in Reims, where the best…
MAISON MUMM CROWNS 3 MICHELIN STARRED CHEF SATO HIDEAKI
The appointment of Chef Sato Hideaki as Maison Mumm RSRV’s first Global Chef Ambassador marks an exciting chapter in the ongoing collaboration between Ta Vie…
News
G.H. Mumm at the 2024 Melbourne Cup Carnival
Discover the G.H. Mumm ‘Now Boarding’ Birdcage marquee, a nod to luxury travel across the altitudes at the…
The new face of Maison Mumm: Cellar Master Yann Munier
LA TABLE DES CHEFS: CHEF Tom Meyer
Discover Tom Meyer, within a year of opening his contemporary restaurant Granite, earned his first Michelin star in…
LA TABLE DES CHEFS: CHEF KELLY RANGAMA
Discover Kelly Rangama, a one Michelin star Chef for restaurant, Le Faham, situated in the Batignolles neighbourhood of…
Maison MUMM, The PAIRING QUEST : EPISODE 1 WITH CHEF…
In this first Pairing Quest, G.H. Mumm challenged the Hong Kong Chef Stephanie Wong to re-interpret a dish…
MAISON MUMM, The PAIRING QUEST: Chef Yoko Kimoto
Yoko Kimoto is a young up-and-coming Tokyo chef and the current holder of the RED U-35 Asako Kishi…
La Table Des Chefs: CHEF Florian Barbarot
Discover Chef Florian Barbarot who took residency at La Table des Chefs, Maison Mumm’s restaurant in Reims in…
La Table Des Chefs: Chef Mallory Gabsi
Mallory Gabsi, 1* Chef awarded Young Chef of the Year by the Michelin Guide in 2023, inaugurated La…
Mumm Harvest
The culmination of a year of hard work in the vineyards, the harvest season is a time honored…
MUMM CORDON ROUGE STELLAR
Mumm presents the finalization of Mumm Cordon Rouge Stellar, the first champagne that can be tasted in space.
Conversation with sommeliers
Maison Mumm welcomed nine of the best Sommeliers of the world for an exclusive experience around Laurent Fresnet.
MAISON MUMM, The PAIRING QUEST : EPISODE 2 WITH CHEF…
Maison Mumm introduces the new Pairing Quest, which matches an up-and-coming chef with a menu from the Mumm…
Mumm Grand Cordon
Maison Mumm unveiled its revolutionary bottle Grand Cordon at a glittering party in Paris.
The Pairing Quest: Chef Yamato Konnai
Meet Chef Yamato Konnai, for who “Innovation is not simply about creating something new, but bringing people happiness too.”
Laurent Fresnet recommends Mumm Cordon Rouge Vinothèque 1961
For the end of year festivities, Laurent Fresnet recommends mumm cordon rouge vinothèque 1961.
A Year of Champagne
Follow Laurent Fresnet, Maison Mumm’s Cellar Master, as he observes the evolution of the grapes several times a…
Laurent Fresnet brings his avant-garde vision to reinvent the mumm…
Laurent Fresnet, Maison Mumm Cellar Master, orchestrated a tasting experience featuring some of its most emblematic cuvées.
G.H. MUMM, official champagne of the 36TH America’s cup
G.H. Mumm is proud to be partnering with America’s Cup as the Official Champagne partner.
History
Meet Georges Hermann Mumm
Georges Hermann Mumm, a son of one of the three founding Mumm brothers, was a visionary who took…
What is behind the cordon rouge
Discover the origin of the historical Mumm red ribbon.
Between land and sea
Since its origins, Maison Mumm has had a passion for exploration and the House’s history includes numerous stories centered…
Mumm Savoir-faire in the cellar
Have you ever wanted to know more about what goes into making your favorite bottle of Mumm champagne?…
The elements of the Taste
Want to be an expert in the art of tasting champagne? There are a few basic tips and…
The Essence of Pinot Noir
Do you know which three grape varieties are found in the Champagne region? There are a few basic…
A History of Exploration
Maison Mumm has always had a taste for adventure, but just how closely is the Maison linked to…
The Magical art of Effervescence
Have you ever wondered about the pressure inside a bottle of champagne? There are a few basic techniques…
