Welcome to Maison Mumm! Look no further for inspiring ideas for unusual and memorable tasting experiences.
Although frequently sidelined, champagne and chocolate actually make a rather interesting combination, and offer an outstanding pairing when…
Simply a champagne cocktail served over ice. This is the perfect low-abv old fashioned.
A drink called ginger champagne was popular in Great Britain during the Victorian period.
The unmissable combination of strawberries and rosé champagne
Sophisticated dishes are frequently paired with exceptional wines. Foie gras is a perfect example of this. Like champagne,…
Inspired by a recipe prepared and published by the alumni of the oxford university in 1827. It was…
The fruit of outstanding time-honored craftsmanship, Mumm champagne is an expression of the House’s soul and audacity.
One of the earliest record of the champagne cocktail out of America appears in ‘panama in 1855’.
Adapted from a recipe invented in 2012 by Meaghan Dorman in New York City, USA.
This cocktail was created in Paris in 1915, and the recipe evolved with different versions. The version with…
In 1846, it was found to be the fashionable drink in New Orleans.
This champagne pick-me-up was invented in the mid 1920s at the harry’s bar in Paris.
The citrus notes brings an additional hint of freshness to Mumm Ice Xtra.
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