Rosé 75



    • 120 ml — 4 oz Grand Cordon Rosé
    • 2 tsp Caster Sugar
    • 15 ml — 1/2 oz Fresh lemon juice
    • 20 ml — 1/4 oz Gin lemon peel


Enhancing the classic French 75 with a modern riff using Grand Cordon Rosé


In a highball glass put sugar, lemon juice, and gin, fill with ice complete with Grand Cordon Rosé stir gently and garnish with lemon


Use ice cubes which are as cold as possible to prevent excessive dilution


Mumm Grand Cordon Rosé

Conjuring up the radiance of those golden evening hours, Mumm Grand Cordon Rosé is a perfect champagne to savour. Inspiring and intense, it can be enjoyed on its own or paired with a range of creative and modern dishes.

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